1. Choose lighting to look at the space

There are many types of lamps on the market, including chandeliers, wall lamps, ceiling lamps, and downlights as the choice of restaurant lamps. High-rise restaurants should use downlights or ceiling lights; restaurants with a small space and a table close to the wall can use the clever combination of wall lamps and downlights to obtain lighting needs; spacious restaurants are suitable for choosing chandelier as the main light source. Coupled with a wall lamp as an auxiliary light is an ideal lighting method.

2. The size of the lighting depends on the dining table

When choosing a restaurant chandelier, the size of the lamp should be determined according to the size of the dining table. The long dining table should choose a style composed of multiple small chandeliers, which can be controlled separately, and the corresponding chandeliers can be turned on according to the needs of the meal. For the folding dining table, a retractable stainless steel circular chandelier should be used to expand the lighting space as needed at any time. A single chandelier or a wind chime-shaped chandelier is suitable for a dining table with a square shape.

While satisfying the basic lighting requirements, the restaurant lights pay more attention to creating a dining atmosphere and setting off a warm and romantic home atmosphere. Therefore, light sources with warm colors and adjustable brightness should be chosen as much as possible.

3. The lighting installation should be safe

In the installation of restaurant chandelier, the hanging height of the chandelier should be determined according to the floor height of the room, the height of the dining table, and the size of the dining room. Generally, the distance between the chandelier and the dining table is about 55 to 60 cm. If it is too high, the space is monotonous and too low. It will also cause a sense of oppression, therefore, it is only necessary to ensure that the chandelier is on the eye level of the diners.

In order to avoid the shadow of the meal under the projection of the light, the chandelier should be installed directly above the dining table. There are many styles of chandelier and they are beautiful, but when you buy multiple chandelier combinations, there are likely to be safety hazards. When installing, pay attention to arranging them into an equilateral triangle to make the light ball evenly stressed and not easy to break.

4. It should be convenient to take care of later

Most restaurants will be next to the kitchen, so the fumes will more or less diffuse into the restaurant, and then live in the lampshade of the chandelier or wall lamp in the restaurant, the lighting effect will be greatly reduced over time. Some lampshades with delicate shapes or inserts are more likely to accumulate dust. If they are not cleaned regularly, the lamps will rust and fall off, which will affect their service life.

The above is the introduction to the restaurant lighting fixtures shared for you this time, I hope it will be helpful to everyone's home lighting decoration!

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